Cake Pops
We love cakes, we love them so much that we thought of making them smaller, concentrating all their flavor in a small praline. Whether it's a small craving for dessert or a sweet end to a meal, there is the right Cake Pops for everyone.
What are they?
They are NOT pastries
They are NOT chocolates
They are MINI CAKES
Who are they for?
For all those who have a sweet tooth but are too full and for all those who usually don't have dessert
What problem do they solve?
- they satisfy the desire for something sweet even if the customer is full
- they are a dessert for those who normally do not have dessert
- they satisfy the whim, and are suitable for many occasions
How is it different from a traditional dessert?
- the filling is a surprise effect
- they are modular, they are also suitable to be added to other desserts
- they are easy to manage because they are (almost) freezer ready
- you eat fewer calories
- they satisfy the whim and are suitable for more occasions than the standard dessert
Keywords
- two bites
- sweet snack
- layers
- creativity
- innovation
- surprise effect
- whim
The art of pastry making in mini format
An explosion of color and sweetness in every bite!
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